𝚊𝚋𝚘𝚞𝚝 𝚍𝚊𝚎𝚐𝚞𝚒𝚝𝚎 𝚌𝚞𝚒𝚜𝚒𝚗𝚎

The third largest city in South Korea, Daegu is landlocked and highly known for its apples. Historically, it has been a transportation center, leading to a lot of trade and sharing of recipes from nearby regions. Look for lot of beef-forward dishes and iconic thin dumplings.